Orange-Chipotle Ginger Glaze
Chef:
Irv Miller
Ingredients:
¼ cup Orange juice concentrate
1 each Chipotle pepper in adobo, chopped with adobo liquid
¼ cup Light corn syrup
¼ cup Wild flower honey
3 Tbsp. Fresh ginger, grated
¼ cup Water
Drizzle Demi-glace (optional)
1 each Chipotle pepper in adobo, chopped with adobo liquid
¼ cup Light corn syrup
¼ cup Wild flower honey
3 Tbsp. Fresh ginger, grated
¼ cup Water
Drizzle Demi-glace (optional)
Instructions:
Combine ingredients in a saucepot over medium heat and whisk sauce until blended.
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Atlas Oyster House is a part of the Great Southern Restaurant Group (GSRG) and is a sister restaurant of the Fish House, The Deck Bar, and Jackson's Steakhouse.
For more information on any of our restaurants, please visit www.goodgrits.com
Atlas Oyster House is a part of the Great Southern Restaurant Group (GSRG) and is a sister restaurant of the Fish House, The Deck Bar, and Jackson's Steakhouse.
For more information on any of our restaurants, please visit www.goodgrits.com