For Release: June 22, 2012
Check out the Chalkboard
Beginning Friday, June 22, the Fish House will be offering a new, on-going chalkboard feature, available on the Deck Bar, every evening the Bar is open - Tuesday through Saturday, 4:00 p.m. until close.
The chalkboards will feature three different wines by the glass - a sparkling, a white, and a red. The wines will rotate throughout the week. This will give us the opportunity to introduce some new wines and try some of the "hard to come by" wines that are not readily available. In addition, we will also be introducing a charcuterie board with two meats, a prosciutto and salami, and three cheeses, one of which will always be a cheese made in Elberta, Alabama, at Sweet Home Farm. The meat-and-cheese charcuterie will also include olives, dried fruit and warm bread.
Located at 600 South Barracks Street, on the water in Downtown Pensacola, the Deck Bar is housed at the Fish House, where we have been serving up local food and local traditions for over a decade. For more information, please call (850) 470-0003 or visit us online, www.goodgrits.com.